国际酿酒法典

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The International Organisation of Vine and Wine (OIV) has published the 2023 edition of the International Oenological Code, which includes 21 monographs on products used in winemaking. The Code covers a range of substances, including algic acid, ammonium chloride, and calcium carbonate, and provides guidelines for their use in winemaking. The Code also includes information on anti-foaming agents, lactic acid bacteria, and other substances commonly used in the winemaking process. The Code is intended to promote the quality and authenticity of wines and to ensure that they are produced in a safe and sustainable manner.